Kidney Beans – 25 lb (11.34 kg) Bulk Bucket (Mylar Packed, Long-Term Storage)
Big, bold, and built for chili, our kidney beans hold their shape and soak up flavor.
Premium Michigan Beans, grown in Michigan's Thumb region. Perfect for emergency food supplies, restaurants, and bulk buyers.
Product details, cooking & shipping
| Net weight | 25 lb (11.34 kg) of dry kidney beans |
|---|---|
| Packaging | Food-grade 5-gallon bucket with a Mylar bag and oxygen absorbers, sealed for long-term storage |
| Origin | Grown and packed in Michigan, USA |
| Ingredients | Kidney beans. Nothing added, nothing taken away. |
| Highlights | Protein rich and naturally gluten free |
| Storage | Store in a cool, dry place. |
| How to cook safely |
Sort and rinse. Soak in water for at least 5 hours. Discard the soaking water and cover the beans with fresh water. Bring to a full boil and boil for at least 30 minutes, then simmer until fully tender. Do not use a slow cooker to cook raw kidney beans. Never eat raw or undercooked kidney beans. |
| Dispatch & delivery | Bucket orders ship within 1–2 business days. Carrier transit time is additional and varies by destination. |
| Shipping costs | You pay only what shipping costs us. Full pallets ship free. |
Nutrition Facts
Serving size: 1/4 cup (51 g / 1.8 oz), dry
| Amount per serving | % Daily Value* |
|---|---|
| Calories 170 | |
| Total Fat 0 g | 0% |
| Saturated Fat 0 g | 0% |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 5 mg | 0% |
| Total Carbohydrate 32 g | 12% |
| Dietary Fiber 8 g | 28% |
| Total Sugars 1 g | |
| Includes 0 g Added Sugars | 0% |
| Protein 11 g | |
| Vitamin D 0 mcg | 0% |
| Calcium 45 mg | 3% |
| Iron 3 mg | 17% |
| Potassium 690 mg | 15% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS: KIDNEY BEANS.
Reference-based nutrition estimates supplied for this product; not yet verified by analysis of the packed beans.