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Pinto Beans – 25 lb (11.34 kg) Bulk Bucket (Mylar Packed, Long-Term Storage)
$65.00
Unit price
$2.60/lb
Earthy and creamy, pintos are made for refried beans, burritos, and slow Sundays.
Premium Michigan Beans, grown in Michigan's Thumb region.
Product details, cooking & shipping
| Net weight | 25 lb (11.34 kg) of dry pinto beans |
|---|---|
| Packaging | Food-grade 5-gallon bucket with a sealed Mylar bag and oxygen absorbers |
| Origin | Grown and packed in Michigan, USA |
| Ingredients | Pinto beans. Nothing added, nothing taken away. |
| Highlights | Protein rich and naturally gluten free |
| Storage | Packed for long-term storage. Store in a cool, dry place. |
| After opening | Keep the beans protected from moisture and keep the bucket lid closed. Store in a cool, dry place. |
| How to cook |
Sort and rinse. Soak before cooking, then drain and cover with fresh water. Simmer until fully tender, approximately 90–120 minutes. Cooking times are approximate and may vary with bean age and altitude. |
| Dispatch & delivery | Bucket orders ship within 1–2 business days. Carrier transit time is additional and varies by destination. |
| Shipping costs | You pay only what shipping costs us. Full pallets ship free. |
Nutrition Facts
Serving size: 1/4 cup (51 g / 1.8 oz), dry
| Amount per serving | % Daily Value* |
|---|---|
| Calories 170 | |
| Total Fat 0.5 g | 1% |
| Saturated Fat 0 g | 0% |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 5 mg | 0% |
| Total Carbohydrate 32 g | 12% |
| Dietary Fiber 8 g | 29% |
| Total Sugars 1 g | |
| Includes 0 g Added Sugars | 0% |
| Protein 10 g | |
| Vitamin D 0 mcg | 0% |
| Calcium 45 mg | 4% |
| Iron 2 mg | 12% |
| Potassium 710 mg | 15% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS: PINTO BEANS.
Reference-based nutrition estimates supplied for this product; not yet verified by analysis of the packed beans.